DFS PROCESS SOLUTIONS SUPPLY, INSTALL AND SERVICE SPECIALIST FOOD PROCESSING EQUIPMENT FOR THE FISH MEAL PROCESSING INDUSTRY.
HAARSLEV Fish Meal Processing Equipment;
REDOX Waste Water Treatment Technology;
LIMA High Pressure Meat-Bone Separators;
STEEN Skinning Machines.
MARELEC Intelligent Portioning Systems;
UNITHERM Cooking, Searing, Smoking, Flame Grilling, Form, Coat and Fry Systems.
Through representation of our principals, and their world class equipment, we can offer customers advanced technology and the choice of manual, semi-automatic and fully automated plant operation based on individual requirements.
UNITHERM FOOD SYSTEMS has developed unique thermal processes for various product markets including frying, cooking (spiral ovens), grilling (flame grill & Tunnel of Fire) and product enhancement technologies such as bar-marking and infrared smoking & browning. UNITHERM Spiral Cookers can be used to bake, roast, steam or combination cook.
The Econoline has been developed to make the automated process of pre-dusting, batter coating, crumbing and frying, accessible to small and large volume producers. The Formatic Range guarantees accurate forming and portioning and is suited to a variety of mixtures of numerous textures and consistencies.
MARELEC FOOD TECHNOLOGIES designs and manufactures high technology portioning systems for the fish industry, to optimize the efficiency of the manufacturing process.
The MARELEC PORTIO combines state of the art technology for creating a high precision yet economic portion cutting machine.
HAARSLEV is the leading supplier of process equipment for fishmeal and fish oil production for all fish species. Special processes are offered for low temperature meal, white fish meal, process water concentration and odour control. The range of equipment covers the process from off-loading to grinding and bagging with many levels of automation. Compact plants for on board processing are offered.