WE REPRESENT THE FOLLOWING PRINCIPALS IN SOUTHERN AFRICA ON AN EXCLUSIVE BASIS
BAADER LINCO is a world leading poultry processing equipment manufacturer and is the center of poultry processing know-how within the BAADER Group.
BAADER has developed a unique and worldwide proven method for separating soft and solid components for a wide range of applications.
SCHRÖDER is the leading manufacturer of injectors and massagers for the red meat, poultry and fish processing industries.
HAARSLEV designs and manufactures complete systems and equipment for the processing of fish, animal by-products, domestic and sewage waste, bio fuels and by-products from food and beverage manufacturing.
MAREL MEAT is the global provider of automated slaughter lines for pigs, cattle and sheep, CO2 stunning systems, cutting and deboning lines and intra logistic systems for the food industry.
REDOX Water Technology is a global supplier of water and wastewater treatment systems. Their installations are suitable for primary, secondary (biological) and tertiary wastewater treatment.
PLUMATECH provide quality rubber picking fingers in various strengths, distinguished by their colours.
LIMA specialize in the design and manufacture of a complete range of meat-bone Separators, Deboners and Desinewers. LIMA high pressure meat recovery systems provide high yield, fine textured meat suitable for emulsion type products.
FREUND is a mechanical engineering company of the highest standard, specializing in quality tools for slaughtering and cutting cattle, pigs and sheep.
The STEEN Poultry processing machine range embodies an industrial concept for skinning and deboning of poultry in the most efficient way.
FOOD TECHNOLOGY THIELEMANN is an innovative machine manufacturer for poultry breast slicing and meat flattening machines. They offer tailored solutions for poultry fillet processing and portioning.
UNITHERM is known for its innovative approach to creating thermal food processing equipment that helps food manufacturers maximize their yields while enhancing the safety of their products and the profitability of their operations. From cooking and chilling to pasteurizing and freezing.
MARELEC Food Technologies designs and manufactures high technology portioning systems for the poultry, red meat and fish industries, to optimize the efficiency of the manufacturing process.
MARLEN INTERNATIONAL designs and builds equipment to process meat, poultry, fish and many other products.
Sold under the brand names of Marlen and Carruthers, their products have long set the standard for quality and performance in vacuum stuffing and pumping, portioning, size reduction and food handling.