DFS Process Solutions https://validator.w3.org/feed/docs/rss2.html Plumatech: high-quality rubber picking fingers for optimal feather removal Spares Sales IFFA 3 – 8 May 2025 Red Meat Abattoir Association Expo: 11 – 13 June 2025 JBT Marel Schröder IMAX eco C Injection Solutions OPTIMISING AUTOCLAVE PERFORMANCE: COST-EFFECTIVE UPGRADES WITH MPI/ELECTRONIC ENHANCEMENTS Innovative Wastewater Treatment Transforms Protein Processing Wastewater into Valuable Resources RED MEAT ABATTOIR ASSOCIATION EXPO: 2026 PROPAK CAPE: 27 – 29 October 2026 Air-Cooled Condensers: Condensing Vapours from By-Products About Us Robust, Compact and Effective DAF Units for Food Processing Wastewater HAARSLEV ECO LAMELLA PUMPS Principal Suppliers Marel Meat Schroeder Baader Haarslev Service, Projects and Design AVI AFRICA: 3 June – 5 June 2025 PROPAK AFRICA: 11 March – 14 March 2025 IPPE 28 – 30 January 2025 DFS Maintenance & Service Agreements: 4 Key Questions Answered Haarslev Eco Batch Cooker Successful Installation of SCHRÖDER IMAX 630 CU Injector for QSR Poultry Processing Equipment Sales Further Processing Solutions – Portion Cutting for Poultry, Meat and Fish Products Events IPPE 27 – 29 January 2026 The Red Meat Abattoir Association (RMAA) Conference Home STEEN ST 828 Deboner – Automated Thigh and Drum Deboning Picking Finger Selection and its Impact on Defeathering Performance ANUGA FOOD TEC: 19 March – 22 March 2024 Why Processors Are Moving from Water Chilling to Air Chilling Finance and Administration Precision Thermal Processing: Marlen Afoheat™ 60-Inch Flame Grill VIV EUROPE: 2 – 4 June 2026 Transforming Chicken Wings into High-Value Snack Food Lollipops with STEEN’s ST 820 Introducing the Next Generation of Breast Filleting Technology Dehairing Machine, Tarzan Marelec PORTIO 12 – The Intelligent Portion Cutter for Poultry, Red Meat and Fish Applications SCHRÖDER IMAX 430 Injector Installation Success Sterilisation in the baby food industry; a crucial safety and quality issue Case Study: BAADER Automatic Cut Up Machine Service Solutions for Red Meat and Pork Processors AIR CHILLING OF PROCESSED POULTRY TO ENSURE HIGH MEAT QUALITY AND A LONG SHELF-LIFE Steriflow Static Cascading-Water Autoclave News New Generation Head and Trachea Removal for Poultry Slaughter Lines